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“Food systems”

Guides, research and analysis matching your search.

102 results
Pollinators

Why Pollinators Matter to Food Security

Pollinators, including bees, butterflies, birds, and bats, are essential for the reproduction of many flowering plants, including a significant portion of global food crops.…

7 min read
Sustainable Diets

Which Foods Have the Largest Environmental Footprint?

Animal-based foods, particularly beef and lamb, have the largest environmental footprints in terms of greenhouse gas emissions, land use, and water consumption. Plant-based foods…

9 min read
Planetary Boundaries

How Food Production Affects Planetary Boundaries

Food production is the single largest driver of environmental change, pushing multiple planetary boundaries beyond safe limits. It contributes to climate change, biodiversity loss,…

9 min read
Regenerative Agriculture

What Is Regenerative Agriculture?

Regenerative agriculture is a holistic approach to farming and grazing that focuses on restoring soil health, increasing biodiversity, and enhancing ecosystem services. It goes…

7 min read
Climate Change

Increasing CO₂ threatens human nutrition

A 2014 study in Nature found that rising atmospheric CO₂ levels reduce the protein, iron, and zinc content of staple crops like wheat, rice,…

5 min read
Agriculture

Vertical Farming: Energy, Land and Water Trade-Offs

Vertical farming is the practice of growing crops in vertically stacked layers within controlled indoor environments, using technologies like hydroponics and LED lighting. It…

9 min read